Claudio Aprile’s Raw Bar – How To Prepare Oysters (MasterChef Canada S5)

Chef Claudio Aprile shows us how to shuck an oyster and prepare a Japanese oyster dish. Watch full episodes and more: https://www.ctv.ca/ Like MasterChef Canada on Facebook: https://www.facebook.com/MasterChefCDA Follow MasterChef Canada on Twitter: https://twitter.com/MasterChefCDA Follow MasterChef Canada on Instagram: https://www.instagram.com/masterchefcda Like CTV on Facebook: https://www.facebook.com/ctv Follow CTV on Twitter: https://twitter.com/CTV_Television Follow CTV on Instagram: https://www.instagram.com/ctv_television

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